Daryl Kerr named Chef of the Year by the Calgary Academy of Chefs and Cooks

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CALGARY— Daryl Kerr, corporate chef for Calgary-based Great Events Group, has been named Chef of the Year by the Calgary Academy of Chefs and Cooks, a branch of the Canadian Culinary Federation. The award recognizes Kerr’s inspiring passion for his craft, unending pursuit of creativity and commitment to promoting the local food industry in Calgary.

Kerr has been the corporate chef for Great Events Group for more than 10 years. “Every day, my kitchen strives to create dishes that are unique, artistic, well-executed and, most importantly, mouth-watering,” says Kerr. “Dining should be a culinary experience that plays off every sense and transcends the typical eating routine turning it on its head. I have the privilege of coming to work every day and being not only a chef, but a scientist, an architect a designer and most importantly, a teacher. I want to thank the Chefs Academy for this honour and for challenging me not only as a chef but as a proud member of this city.”

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