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A&W Rolls Out Bison Burger in Saskatchewan

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SASKATOON— A&W Canada has rolled out its newest menu item — the Bison Burger. The 100-per-cent prairie-raised Bison Burger will be available exclusively in restaurants...

Vancouver’s Pacific Institute of Culinary Arts Welcomes Quebec Producers

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VANCOUVER — In April, the Pacific Institute of Culinary Arts (PICA) in hosted representatives from Quebec to share their products and expertise through...

Top 10 Burger Trends of 2017

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How can a simple disk of ground beef on a bun inspire such devotion? Canadians faithfully congregate at events such as Alberta Burgerfest and...

Remembering Our Roots: Part One in a Series of Articles Highlighting...

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The Canadian identity is often celebrated as an amalgamation of cultures — made up of the traditions of those who have immigrated here both...