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The Pac Rim Patio Pop-Up Returns

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VANCOUVER — Fairmont Pacific Rim’s award-winning culinary team, in partnership with Westbank, is uniting a selection a Vancouver’s most celebrated Michelin Guide-recognized culinary talents...

Botanist Bartender Named Bartender of the Year

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WHISTLER, B.C. — Jeff Savage has been named the winner of Diageo’s World Class Canada National Finals, which took place in Whistler, B.C. from June 2...

Restaurant & Bar Design Awards Releases 2018 Shortlist

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LONDON, U.K. — Six Canadian projects are among the shortlisted venues for this year’s Restaurant & Bar Design Awards. Now in its 10th year, the...

Whistler Hosts 21st-annual Cornucopia Festival

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WHISTLER, B.C. — The annual Cornucopia Festival wrapped up yesterday in Whistler, B.C. The 11-day food-and-wine festival featured a multitude of events, including Chef’s Table...

Setting The Scene With Tabletop Items

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Unconventional is perhaps the most fitting term to sum up current trends in tabletop items at foodservice establishments. Restaurants want to create a unique,...

Now Open: Botanist

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VANCOUVER — The Fairmont Pacific Rim’s new second-floor restaurant is now open to the public. Replacing Oru Cuisine, Botanist offers a fresh culinary approach...