![Redberry Jersey Mike’s Subs - Paul Pascal (left), director of Operations, and Stephen Scarrow (right), senior Marketing manager]](https://www.foodserviceandhospitality.com/wp-content/uploads/2024/04/Redberry-Appointments-218x150.jpg "Redberry Restaurants Becomes Canada’s Area Director for Jersey Mike’s Subs Expansion")
Tag: burgers
While Plant-based Meals Grow in Popularity, Red Meat Still Features Prominently...
Plant-based menu items continue to soar in popularity, and last March, the New York Times ran a 3,500-word article by Ligaya Mishan exploring the...
Harvey’s Tours with Rogers Hometown Hockey
VAUGHAN, Ont. — Harvey’s is bringing out its RV to join the Rogers Hometown Hockey tour this season.
Harvey’s will be feeding fans at select...
White Spot and Triple O’s Hold Fundraiser to Support Wildfire Relief...
VANCOUVER — B.C.-based restaurant chain, White Spot, and its premium QSR brand Triple O’s will hold a fundraiser on Thursday, July 29, to support...
Wendy’s Announces Transition of 13 Restaurants in Quebec
TORONTO — The Wendy's Company has announced the transition of 13 franchised restaurants in the province of Quebec to Compass Restaurant Group's Kathryn and...
Plant-based offerings continue to be embraced by operators and guests alike
In late 2019, the North-American foodservice industry was reeling with the runaway success of “plant-based” burgers from suppliers such as Beyond Meat and Impossible...
Burger King Announces Impossible Whopper Now Available Across Canada
TORONTO — Burger King Canada’s Impossible Whopper is now available on its menu nationwide following its successful launch in Ontario in March.
“We know Canadians...
Triple O’s Enters Ontario
TORONTO — B.C.-based burger chain Triple O’s has opened its first Ontario location in Mississauga.
The opening is part of the brand’s larger plans for...
Burger Offerings are Delivering on Comfort in Uncertain Times
As Canadians grappled with the new realities created by COVID-19 and foodservice sales rapidly shifted to off-premise offerings, takeout stalwarts burgers and fries remained...
Pourhouse Debuts Updated Concept
VANCOUVER — Kitchen Table Restaurants has launched a new burger-forward menu at Pourhouse, in Vancouver’s Gastown neighbourhood, as part of a re-vitalized concept.
The new...
Triple O’s First Drive-Thru Burger Restaurant Opens in Calgary
CALGARY — Triple O’s has opened a new quick-serve restaurant in Calgary, which offers both drive-thru and dine-in service, plus delivery with SkipTheDishes.
“I’ve been...
