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Campbell’s Launches Bombay-Style Butter-Chicken Soup

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MISSISSAUGA, Ont. — Campbell’s Foodservice has introduced its new Bombay-Style Butter-Chicken Soup, which features a rich and creamy curry soup, accented with garam masala,...

Campbell’s Introduces Two New Flavour Creations

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TORONTO — Campbell’s Scratch Starters allows for the fast creation of soups, sauces and entrées using classic and on-trend flavours from Campbell’s Foodservice. These...

Pepperidge Farm Puff Pastry Offers New Possibilities for Chefs

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TORONTO — Made with no artificial colours or flavours, Pepperidge Farm Puff Pastry is versatile and easy to use. The pastry sheets and patty...

Campbell’s Introduces New Verve Soup

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TORONTO — Campbell’s Foodservice has launched a new addition to its lineup of Verve Soups — Carrot, Parsnip Bisque with Ginger. The new flavour is...

Friends of We Care Gala Raises More Than $1 Million to...

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TORONTO — Approximately 900 members of the foodservice industry turned out Saturday for the Annual Friends of We Care Dinner and Awards Gala, raising...