Tag: chanterelles
Where The Wild Things Are: Spotlight on Newfoundland’s Culinary Landscape
A deserted beach on Newfoundland’s Avalon Peninsula isn’t most people’s idea of a grocery store. But within minutes, Lori McCarthy’s bag is filled with...
How Are Chefs Using Chanterelles This Season?
Summertime in Canada heralds the much-anticipated chanterelle season, or in common kitchen vernacular, the hard-working beauty of the mushroom world. The golden-hued wild mushrooms...
Feasting on Favourites: 50 Favourite Things from Canada’s Top Chefs
It’s all about choices. The list of decisions chefs must make daily is exhaustive to say the least and would intimidate the best of...
