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Trends in Italian Cuisine in Canada

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Once upon a time, Italian-Canadian cuisine was a culinary newborn. As a country of immigrants, when families came to Canada, they typically brought with...

Eataly to Open First Canadian Location in Toronto In 2019

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TORONTO — Eataly announced plans today to open its first Canadian location in early 2019 as an anchor tenant of the newly renovated Manulife...

Food & Wine Magazine Partners to Debut Toronto Food Festival in...

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TORONTO — Food & Wine — the U.S. consumer magazine that educates readers about all things food — will be the official media partner...

Chefs set to tantalize tastebuds at Delicious Food Show

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Toronto — A collection of top chefs will be gracing the stage of the Delicious Food Show this coming weekend. Among the chefs represented...

NYC Restos Assess Damage After Hurricane Sandy

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NEW YORK — Many New York City-area restaurants — including the landmark River Café — have sustained losses, following the after-effects of Hurricane Sandy....

Chefs Rally To Support California GMO Labelling Proposition

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OAKLAND, Calif. — Chefs are signing on to support a new California petition that pushes for labelling of genetically modified foods sold in retail...

Mozza Expansion Planned for Singapore

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LOS ANGELES – Mario Batali, along with business partners Nancy Silverton and Joseph Bastianich, revealed plans to expand the successful Mozza empire overseas. The...