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Chef Marino Tavares’ MKT to Open in Montreal

Kostuch Media Ltd. - 0
MONTREAL — MKT restaurant is coming to Montreal’s business district. Chef/owner Marino Tavares will showcase market cuisine, with freshly supplied vegetables, fish and seafood with...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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