Tag: Okanagan Valley
Sommelier Kristine Mansuy Invited as Speaker to the International Wine Tourism...
BROMONT, Que. — Sommelier Kristine Mansuy, the first sommelier from Quebec and founder of Kikico Wine Events, has been invited as a speaker at...
Naramata Inn Launches Series of Creative Culinary Events to Highlight Region
NARAMATA, B.C. — With the fall harvest underway in the Okanagan Valley, the Restaurant at Naramata Inn is getting ready to celebrate this time...
Victor Bongo Opens Bongo’s Bistro at Serendipity Winery
NARAMATA, B.C. — Chef Victor Bongo has
teamed up with Serendipity Winery winemaker Judy Kingston to launch Bongo’s
Bistro at Serendipity Winery. This marks Bongo’s second...
CheckMate Artisanal Winery Chardonnay Receives Perfect Score
OKANAGAN VALLEY, B.C. — CheckMate Artisanal Winery has been
awarded a perfect 100-point score for its 2015 Little Pawn Chardonnay. This achievement
marks the first time a...
Mission Hill Family Estate Honoured by George Brown College
TORONTO — The Centre for Hospitality and Culinary Arts (CHCA) at George Brown College announced the selection of its newest Canadian Treasures honouree, Mission...
New Restaurant to Open in Downtown Kelowna
KELOWNA, B.C. — RauDZ Creative Concepts Ltd. (RCC) — owned by the Audrey Surrao and chef Rod Butters — is adding to its restaurant...
OpenTable Lists 50 Best Restaurants for Wine in Canada
TORONTO — OpenTable has released its list of the 50 Best Restaurants for Wine Lovers in Canada.
Featuring restaurants offering exclusive vintages from European vineyards...
Andrew Peller to Acquire Three British Columbia Wineries
GRIMSBY, Ont. — Andrew Peller Limited has announced plans to acquire three British Columbia-based wineries in the province’s Okanagan Valley — Black Hills Estate...
Summerhill Icewine Awarded Best Chardonnay Wine in the World
KELOWNA, B.C. — Summerhill Pyramid Organic Winery in Kelowna, B.C. was awarded first place at the 24th Annual Chardonnay Du Monde Wine Competition in...
Wine Lovers Gravitate to Canadian Vintages
Canadian wineries have been garnering a growing number of international awards, making them a high-demand item on restaurant menus.
Billy Woon, senior sommelier at Canoe...
