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Dennis’ Horseradish Launches Limited Edition Cranberry Sauce

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NORFOLK COUNTY, Ont. — Dennis’ Horseradish has launched a limited edition horseradish cranberry sauce. “Horseradish makes a lot of people happy to begin with,” says...

Kraft Heinz Partners with Chef Edward Lee

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TORONTO — Kraft Heinz is partnering with award-winning chef, Edward Lee, to launch a digital food-inspiration platform called What’s Cooking. Formerly known as a print...

RC Show Returns to the Live Stage

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TORONTO — Restaurants Canada has officially announced that the RC Show 2022 will run as a three-day hybrid event at the Enercare Centre from...

Segment Report: Examining the Pandemic’s Impact on Foodservice

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The COVID-19 pandemic and subsequent economic crisis has had an undeniable impact on the Canadian foodservice industry. Shutdowns, health-and-safety measures and continued uncertainty...

Q&A: King Cole Ducks Ltd.

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What was the breakdown of your business pre-COVID-19? Seventy-five per cent food-service and 25 per cent retail.What have been the immediate impacts to your...

Chink in the Chain: The Pandemic has Put Unique Stresses on...

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The pandemic, along with the restrictions and challenges it created, has reshaped the food supply chain. Disruption of labour, transportation networks, processing and demand...

Yum! Announces Next Phase of COVID-19 Response

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LOUISVILLE, Ky. — Yum! Brands, Inc. has outlined its next steps in response to the COVID-19 pandemic. To support its employees, the company is enhancing...

KFC Canada Pilots Google’s Food-Ordering Feature

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VAUGHAN, Ont. — KFC Canada today is piloting Google’s food-ordering feature across Google Search, Google Maps and Google Assistant.  Any time a Canadian searches for KFC on Google Search...

A Fresh Approach to Online Marketing

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Del Monte Fresh Produce aims to keep its social-media channels engaging and full of healthy inspiration for its online community. Whether providing consumers with fresh tips...

A Great Restaurant Website is Crucial to Success

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It probably isn’t surprising that before visiting your restaurant, most guests went online to find out more about your menu or check to your...