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Chef Nelson Freitas Named Best Young Chef in the World

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By Rita DeMontis MILAN — The famous S. Pellegrino Young Chef Academy 2022-2023 Grand Finale competition took place in Milan recently, gathering the best of...

S.Pellegrino Young Chef Academy Competition Announces Canada’s Top-10 Finalists

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TORONTO — The S.Pellegrino Young Chef Academy has announced Canada’s top-10 2022/23 regional finalists. Each finalist has been hand-selected by the prestigious culinary academy,...

Panel of Independent Restaurateurs Share Pandemic Lessons at RC Show

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TORONTO — As the creative heartbeat of the industry, independent restaurants were forced to pivot almost overnight when the pandemic hit a year ago....

Canada’s 100 Best Restaurants Releases 2019 Edition of Leading Restaurants

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TORONTO — A total of 200 people attended last night’s launch of Canada's 100 Best Restaurants at the St. Regis Hotel in Toronto. Hosted by...

Alo Named One of the World’s Best Restaurants

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TORONTO — Toronto restaurant Alo has made the prestigious World’s 50 Best Restaurants list, coming in at number-94. The list calls the restaurant “an unabashed...

Canada’s 100 Best Releases 2018 List

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TORONTO — Canada’s 100 Best has unveiled its annual list of top Canadian restaurants. The 2018 list was announced and celebrated at a special launch...

Chefs Plate Announces New Funding

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TORONTO — Meal-kit-delivery provider Chefs Plate has announced $10 million in new funding. The company also reached a milestone — delivering 450,000 meals per...

Now Open: Aloette

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TORONTO — Chef Patrick Kriss and the Alo team have launched a casual spinoff of the popular Toronto fine-dining restaurant. Located on the ground level...

Stella Artois Aims to Raise the Bar on Home Entertaining

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TORONTO — Stella Artois is collaborating with Patrick Kriss, chef and owner of Toronto’s Alo, and meal-kit delivery service Chefs Plate, to provide Canadians...

In the Kitchen With Patrick Kriss of Alo Restaurant in Toronto

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Although he had a history degree under his belt, Patrick Kriss knew a desk job or teaching for a living wasn’t going to cut...