Tag: Salmon
White Spot Releases Cookbook
VANCOUVER — White Spot is making a move into the kitchens of its customers with its new book, The White Spot Cookbook, recently released...
Two Chilliwack Restaurants Boycott Farmed Salmon
CHILLIWACK, B.C. — Two Chilliwack, B.C.-based restaurants, Jackson’s Steak House and Bravo Restaurant and Lounge, have stopped serving farmed salmon, joining a movement to...
Fish and Seafood
Today’s consumer is fuelling many of the foodservice changes. Increasingly sophisticated, much more adventurous and driven by health concerns, the new diner is...
Feds Investigate B.C. Salmon Virus
BRITISH COLUMBIA — The Canadian Food Inspection Agency (CFIA) and Fisheries and Oceans Canada are investigating reports of Infectious Salmon Anaemia (ISA) discovered in...
Salmon Safe Launches in B.C.
VANCOUVER — Salmon Safe, a Portland, Ore.-based company that certifies salmon farmers are implementing policies that protect salmon populations, launched throughout British Columbia this...
U.S. Congress Votes to Block GM Salmon
P.E.I. — The U.S. Congress has blocked the U.S. Food and Drug Administration from approving the sale of genetically modified salmon for human consumption....
Lawsuit Threatened Over Transgenic Salmon
ARLINGTON, Va. — Just when you thought the matter of the P.E.I.-hatched super salmon had been put to rest, it looks like the controversial...
Salmon Stars in New GMO Debate
Activists and scientists are torn on the future of ‘super’ salmon This fall, the U.S.-based Food and Drug Administration (FDA) stunned critics by...
St. Mary’s Bay Mayor Denies Poaching Allegations
ST. MARY’S BAY, N.L. — The mayor of a small community on Newfoundland’s Avalon Peninsula has called the poaching charges against him unfounded, reports...
FDA Declares Genetically Modified Salmon Safe
CHARLOTTETOWN — The U.S. Food and Drug Administration (FDA) recently declared genetically modified salmon reared in P.E.I. safe for consumption, triggering some alarm in...