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Chef’s Corner: Ken Yau, k.Market

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Somehow, things always seem to fall into place for Ken Yau. The chef/owner of k.Market, a purveyor of freshly frozen dumplings and sundry Asian-inspired...

Things are looking up for the nightclub industry

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Entertainment businesses are subject to a great deal of regulation, and none more than the nightclub segment. The industry is used to having to...

Restaurants Canada Reveals Post-Pandemic Dining Trends

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TORONTO — Restaurants Canada is releasing its 2021 Discerning Diner Report, highlighting what restaurateurs and chefs can expect in an ever-shifting market as a...

Nova Scotia Government Updates its Restaurant COVID-19 Recovery Guide

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HALIFAX — Restaurants Canada and the Restaurant Association of Nova Scotia (RANS) released an updated Restaurant COVID-19 Recovery Guide for Nova Scotia Foodservice Operators...

Turkey Farmers of Canada Partners with PGA Tour Golfer Graham DeLaet

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TORONTO — PGA Tour golfer Graham DeLaet is teaming up with Turkey Farmers of Canada (TFC) for its seasonal marketing campaign, The Griller’s Bird....

Dairy Farmers of Manitoba Launches #LoveLocalEatLocal Campaign

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WINNIPEG — Dairy Farmers of Manitoba (DFM) has established the #LoveLocalEatLocal campaign to support restaurants affected by COVID-19 by advertising local restaurants and building...

Yum! Brands Acquires Tictuk Technologies

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LOUISVILLE, Ky. — Yum! Brands, Inc. has acquired Tictuk Technologies, a leading Israeli omni-channel ordering and marketing-platform company. Through this acquisition, Yum! Will be able...

Sysco Canada Launches New Campaign to Support Restaurants

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TORONTO — Sysco Canada has launched a new campaign, ‘Keep Local Restaurants on the Menu,’ as part of its efforts under the Foodies Unite...

We Care Launching National Games Month

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TORONTO — Friends of We Care is pivoting its National Bowling Challenge to a virtual gaming month. The event, running From November 1 to 30,...

The Power of Partnerships: Terroir Symposium 2020 Wrap Up

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After 14 years of bringing food, tourism and hospitality industry partners together to share ideas, make connections and create change, the annual Terroir Symposium...