Tag: Toronto
From the Editor: The Green Challenge
The future is green. Or at least, that’s what we’d all like to believe.
In recent decades, there’s been a great deal of talk about...
Chef Daniel Craig Inducted into the Academie Culinaire de France
TORONTO — Daniel Craig, executive chef at The Westin Harbour Castle, Toronto, has been inducted into the Academie Culinaire de France (ACF), one of...
Suspicious Fire Tears through Myth Restaurant in Toronto
TORONTO — A suspicious fire tore through Myth Restaurant, as well as several floors of office space above it, located on Brant Street in...
![[L-R] Ned Bell, Kate Colley](https://www.foodserviceandhospitality.com/wp-content/uploads/2023/03/Ned-Bell-and-Kate-324x160.png "Hatch Hospitality Announces New Direction for Kate Colley and Ned Bell")
Hatch Hospitality Announces New Direction for Kate Colley and Ned Bell
VANCOUVER — Earlier this week, Kate Colley and Ned Bell announced they will be returning to Vancouver to focus on their consultancy, Hatch Hospitality....
Food safety is top of mind for foodservice operators
Food safety is always top of mind for foodservice operators. And while the regulations pertaining to safe handling, storage, and preparation have been relatively...
New Indian street-food concept rolls into Canada
Bringing Indian food to the masses is the goal of one of Canada’s newest fast-casual concepts, Bombay Frankies. Celebrating the beloved Frankie roll, a...
Operators are finding ways to address the labour shortage
From advanced tech to progressive approaches to workplace culture, operators are finding cutting-edge ways to address the labour shortage. For many operators, the end...
The breakfast daypart re-gains traction
As the hardest-hit meal occasion in the early days of lockdowns, breakfast went from a daypart increasingly expanding its reach into an all-day affair...
Guests are seeking valuable restaurant experiences
When did food become entertainment? Entire television networks are now devoted to the topic and there’s an endless supply of YouTube and TikTok videos,...
F&H highlights the top five beverage-alcohol trends for 2023
Shifting values are re-shaping the way Canadians imbibe (or don’t). “Overall, adult beverages are seeing a slight decline on Canadian menus, down 1.3 per...
