TORONTO — A&W Food Services of Canada Inc. has opened its 750th restaurant at Toronto’s Pearson International Airport.
“Opening a new restaurant is always cause for celebration, but this one is particularly significant and special,” said Paul Hollands, president and CEO.
“We are extremely proud of the ongoing opportunity to provide great tasting food and friendly, efficient service to Canadians all across the country — and, with today’s opening, to people travelling to and from Canada through our busiest and largest airport.”
The airport A&W features the company’s new “Urban Concept” format, which offers a selection of salads and several new chicken sandwiches, self-serve ordering kiosks, menu boards placed on the counter with bold photos to facilitate easy ordering for multilingual customers, environmentally conscious packaging such as reusable French fry baskets, smaller food wrappers, reusable frosted mugs, china plates and stainless steel cutlery instead of paper or plastic.
A&W is Canada’s second largest hamburger chain with 750 locations coast-to-coast.
Keep Reading
Thoughts on Restaurant Valuations
Rise Up: Canadian Wines Shine on Restaurant Menus
