TORONTO — Baskin-Robbins Canada has brought back two popular seasonal menu items, Caramel Macchiato and Hopscotch the Bunny Cake.
Caramel Macchiato is the brand’s April Flavour of the Month and features a bold Italian coffee taste, real espresso flakes and salted-caramel swirls. Hopscotch the Bunny Cake features white chocolate bunny ears and feet, surrounded by a bed of grass made of icing and colourful sprinkles.
“Many good things return in spring,” says Natalie Joseph, spokesperson for Baskin-Robbins Canada. “A fresh, coffee-inspired ice cream treat and delectable, adorable cake are great ways to celebrate the return of the warmer weather.”
Baskin-Robbins Canada has also opened a new location in St. Catharines, Ont. with Canadian franchisee Aziz Anjum at the helm. This opening marks the third store in the St. Catharines area and the 108th store in the country.
