LOS ANGELES — Blaze Fast-Fire’d Pizza has launched two new pizza crusts — a Keto crust, which contains just six grams of net carbs, and a cauliflower crust. Both are gluten-free, made with real ingredients and are now on menus throughout Canada.
In conjunction with the launch, the brand is also introducing a new line of Life Mode Pizzas, available exclusively through Blaze Pizza’s mobile app and online. These pizzas — Keto, Protein and Vegetarian —allow guests to ‘chart their own course’ and reflect Blaze’s position as an inclusive brand.
The new Life Mode Pizzas include:
- Keto Pizza — Keto crust, spicy red sauce, mozzarella, Ovalini mozzarella, bacon, cherry tomatoes, mushrooms and spinach
- Protein Pizza — Keto crust, red sauce, mozzarella, Italian meatballs, smoked ham, grilled chicken, black olives, green bell peppers and oregano
- Vegetarian Pizza — cauliflower crust, red sauce, mozzarella, ricotta, artichokes, Kalamata olives, red onions and spinach
“As the first national chain to unveil a Keto crust, Blaze’s innovation is changing the way guests think about and eat pizza,” says executive chef, Bradford Kent. “We’re making pizza an option, even for those on a low-carb diet.”
Additionally, Blaze continues to be vegan-friendly, by offering its original (vegan) dough and vegan cheese. The chain will continue to offer its original, high-rise and gluten-free dough options, all made from scratch, in-house daily.