CAFP Elects New President


RICHMOND, B.C. — The Canadian Association of Foodservice Professionals (CAFP) is celebrating the election of Thomas Holzschuher as president of the organization.

“Thomas brings a variety of experience to the post both from his progressive career, as well as his successes with his volunteer work within the association,” reads a press release about the new president, who became a CAFP member as a Ryerson University student in the Nutrition program in Toronto.

He has since served as national VP of Sponsorship, among other positions.

The VP of Business Development at Brampton Ont.’s Burlodge Canada, has also held various roles in operations, sales and marketing at companies such as Aramark Canada and the Campbell Company of Canada.

Holzschuher will lead the organization for two years.


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