Eggs Recalled Due to Salmonella Concerns


OTTAWA — Les Œufs Richard Eggs Inc. is recalling eggs from the marketplace due to possible Salmonella contamination. Consumers should not consume and distributors, retailers and foodservice establishments, such as hotels, restaurants, cafeterias, hospitals and nursing homes should not serve, sell, or use the recalled products described below.

The following products have been sold in Quebec.

Only eggs from Les Œufs Richard Eggs Inc. with best-before dates indicated in the table below where the lot code contains “Q29” or where there is no lot code on the package are implicated by the recall.

If you think you became sick from consuming a recalled product, call your doctor. Check to see if you have the recalled products in your home or establishment. Recalled products should be thrown out or returned to the location where they were purchased.

This recall was triggered by test results. The Canadian Food Inspection Agency (CFIA) is conducting a food-safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

The CFIA is verifying that industry is removing the recalled products from the marketplace.
Illnesses. There have been no reported illnesses associated with the consumption of these products.

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