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Top 30 Under 30 Awards Presentation

March 2, 2022 @ 2:00 pm - 3:00 pm

Join Rosanna Caira, Editor & Publisher of Kostuch Media Ltd., Gracie Reesor, General Manager, Quick-Service Restaurants at Eataly Toronto and Cyrus Cooper, Professor and Program Coordinator, School of Hospitality and Culinary Arts, Centennial College as they celebrate and honour the 2021 Top 30 Under 30 Winners.

 

Details

Date:
March 2, 2022
Time:
2:00 pm - 3:00 pm
Event Categories:
,
Website:
https://us02web.zoom.us/webinar/register/WN_3fs3GXwqSmeBjDCNVuoDJQ?utm_source=ActiveCampaign&utm_medium=email&utm_content=Help+us+Celebrate+Tomorrow+s+Leaders&utm_campaign=Top+30+Under+30+-+January%2C+2022

Organizer

Kostuch Media Ltd.
Phone
(416) 447-0888 ext. 235
Email
info@kostuchmedia.com
View Organizer Website
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
Contact us: [email protected]
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