TORONTO — Liberty Entertainment Group (LEG) has announced that all its restaurant properties have been honoured for their wine programs in Wine Spectator’s 2024 Restaurant Awards.
This year, LEG’s newest properties, Danico and Blue Bovine Steak and Sushi House, both earned the Best of Excellence Awards. The Best of Excellence award recipients are noted for displaying excellent breadth across multiple wine-growing regions and/or significant vertical depth of top producers, along with superior presentation.
Michelin-starred Don Alfonso 1890 Toronto has also once again received the Best of Award Excellence, in addition to the company’s award-winning BlueBlood Steakhouse located in Toronto’s Casa Loma.
Furthermore, the company’s three locations of Cibo Wine Bar were again named with the Award of Excellence, recognizing restaurants whose wine lists feature a well-chosen assortment of quality producers along with a thematic match to the menu in both price and style.
“We’re thrilled to be celebrated for our comprehensive wine programs across all properties by Wine Spectator, the world’s leading authority on wine,” says Nick Di Donato, president and CEO, LEG. “These respected awards underscore our commitment to offering the very best in international wine pairings for our different menus, and also reinforce our ongoing dedication to providing exceptional world-class dining experiences here in Toronto.”
