Mandarin to Shutdown Buffet Experience Amid COVID-19 Outbreak

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Photo Courtesy: Mandarin Facebook Page

TORONTO — Mandarin Restaurant has elected to halt all dine-in services due to concerns surrounding the COVID-19 pandemic. 

In a letter posted to the company’s social-media accounts, James Chiu, president of Mandarin says the restaurant will be suspending buffet and dine-in services at all 29 locations effective March 16.

“With close to 20,000 guests visiting Mandarin locations daily and the evolving public-health advice regarding mass gatherings, we’re closing our buffet and dine-in service in an abundance of caution,” says Chiu.

Although the chain’s dine-in experience will be suspended, the restaurant still plans on offering takeout-and-delivery options for customers until further notice.

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