Meet the 2021 Top 30 Under 30 Winners

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Sneha Nayak
Assistant Food & Beverage Manager, Sheraton Gateway Hotel, Toronto

Sneha Nayak has worked in some of the finest hotels around the world, including the Ritz-Carlton Kyoto and the JW Marriott Marquis in Dubai before settling in at the Sheraton Gateway Hotel in Toronto.

Nayak’s vast experience in working across the globe allowed her to quickly impress her colleagues upon her move to Canada and gave her a seamless transition into the Food and Beverage section of the hotel. 

“She is always on time, professional, dedicated to the doing her job to the best of her abilities and most importantly a team player,” says Syreeta Dhana, Food & Beverage Operations manager, Sheraton Gateway Hotel. 

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