TOLEDO, Ohio — The increased demand for specialty teas has created a need for modern presentations that enhance the experience. Libbey Foodservice is helping operators set their hot tea service apart with the new Syracuse China Slenda Verve collection.
Blending style with proven performance, the Slenda Verve tea service and trays are part of the Royal Rideau collection, providing mix and match options with six other Syracuse China patterns. The leaning design of the Slenda Verve teapot, sugar pot and creamer bring an upscale and chic vibe to polished casual-dining. With the resurgence of afternoon tea, the 23-oz. teapot with lid is ideal for sharing. The large oval tray, with its distinctive sloping effect, provides chefs a wide surface area for plating foods to accompany the tea service.
