Nova Scotia Restaurant Creates COVID-19-Cautious Dining Space

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PORT WILLIAMS, N.S. — Although pandemic-related restrictions for restaurants were lifted in Nova Scotia on March 21, The Port Pub and Bistro has continued to enforce proof of vaccination, masking and distancing in its Blue Room, one of three dining areas in the restaurant, for diners who choose to sit there. The other two dining areas will operate without restrictions in place.

“When these restrictions were going to be lifted, a lot of people said that they were going to be particularly cautious going back to restaurants and that they would perhaps wait a number of weeks because they said it was just a certain amount of uncertainty,” David Acton, managing director at The Port Pub and Bistro told CBC Radio’s Information Morning Halifax.

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