Ottawa Restaurant MēNa Re-Opening

Fresh and organic Trout with roasted and pickled beets created by Chef James Bratsberg at MeNa in Ottawa (CNW Group/MēNa)

OTTAWA — After a six-month makeover, MēNa will be re-opening on July 15.

“It is not that we needed a makeover, we just wanted to bring our culinary experience to new heights,” says owner Bryan Livingston.

MēNa will continue to offer blind tasting menus where guests only choose the number of courses they would like to eat and what they will have to drink.

“My mission as a chef is that every single guest that leaves MēNa will have had a culinary experience like none they have ever had before, that each flavour will have made an imprint on them and, for a very brief moment, have all their woes evaporated from their minds,” says chef James Bratsberg.

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