Pepperidge Farm Puff Pastry Offers New Possibilities for Chefs


TORONTO — Made with no artificial colours or flavours, Pepperidge Farm Puff Pastry is versatile and easy to use. The pastry sheets and patty shells thaw in minutes and brown evenly during baking.

There is no limit to the delicious offerings you can tempt your patrons with — from traditional favourites such as strudels, fruit flans and quiches, to caramelized onion, mushroom and Gruyère tartlets and decadent chocolate ravioli pillows.

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