Seafood Recipes

Seafood Recipes

Here is a selection of seafood recipes from notable chefs including chef Steven Galvin of Elements on Hollis in Halifax; chef David Chang of Momofuko; chef Jonathan Lapierre-Réhayem of Laloux in Montreal and chef Lorna Murdoch of Fusion Grill in Winnipeg.

Smoked Haddock Pierogies with Garrison Ale Butter Sauce and Pickled Mustard Seeds

Sea Urchin Mousse with Garniture Vichyssoise

Pickerel à la Forestière with Potato Hash in White Truffle Vinaigrette Spinach and Wild Mushroom Demi-Glaze

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