MISSISSAUGA, Ont. — The team at Second Cup Coffee Co. has announced the launch of a espresso-based Frappé.
“Our Frappé is unique, because it begins with a fresh shot of our celebrated Espresso Forte, which keeps the focus and the flavour on coffee,” said Vanda Provato, VP, Marketing and Category. “We’ve stayed true to our passion for superior quality, making sure the authentic espresso taste isn’t overwhelmed by dairy, whipped cream or flavouring.”
The new beverage is handcrafted using freshly pulled espresso, a dairy of choice, ice and a flavour shot — of espresso, mocca, caramel or vanilla — and blended. The Frappé is available at all Second Cup Coffee Co. cafés across Canada.
