Spring U.S.A. Introduces the Newly Designed Mobile Culinary Station

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Created with convenience and air quality in mind, this unit serves as a self-contained, mobile
induction cooking station, with refrigerated drawers for easy replenishment.

The Mobile Culinary Station offers an attractive appearance with its stainless steel surfaces and
durable, jet black, exterior treatment.

This unit features two, 1800 watt SM-181R MAX Induction Ranges, as well as an integrated
AF-350 Air Filtration System and refrigerated drawers that consist of a hermetically sealed
compressor, finned evaporator and condenser.

The Mobile Culinary Station offers a sexy, new look on an extremely functional design, with the
performance features that you expect from Spring USA.

  • Two refrigerated drawers accept standard food pans.
  • Durable, 16 gauge stainless steel countertop.
  • Dramatic, black-body wrap around finish, gives the Mobile Culinary Station a unique and
  • exciting new look.
  • MAX Induction™ Ranges include original Spring USA innovations: SmartScan®
  • Technology, tempered, smoked-glass surface and control panel. Induction ranges are
  • designed for quick food preparation and temperature control.
  • Unit also features the AF-350 Air Filtration System. Our under-counter, downdraft, Air-
  • Filter System is uniquely designed to remove odor and grease laden vapors during food
  • preparation.

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