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Chefs for Change Present a Mid-winter’s Dream

Kostuch Media Ltd. - January 12, 2017 0

TORONTO — A Mid-winter’s Feast dinner series — hosted by Chefs for Change and its sister group Restaurants for Change — is returning to...

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.

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Chefs for Change Present a Mid-winter’s Dream

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