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#TakeoutDay Launches to Help Save Restaurants Amidst COVID-19 Crisis

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TORONTO — To help support the Canadian foodservice industry, several hundred restaurant owners, chefs, culinary leaders and celebrities across the country have joined forces to support national #TakeoutDay today. Canadians...

Restaurants Canada Show 2020 Offers Preview of What’s to Come

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TORONTO — Attendees from across the foodservice industry gathered in Toronto last week for a sneak peek of what’s to come at the 2020 RC Show. This year marks the show’s 75th anniversary. The preview, featuring...

Open Kitchen Toronto Launches Dinner Series to Support Women Entering the...

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TORONTO — Restaurateurs Stacey Patterson and Jennifer Coburn, and chef Ivana Raca have launched Open Kitchen Toronto — a new collaborative dining series to...

Goose Island Beer Company Partners with Cheese Boutique’s Afrim Pristine

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TORONTO — Goose Island Beer Company is entering into a Canadian brand partnership with Afrim Pristine, maître fromager and co-owner of Toronto’s Cheese Boutique. Goose...

McEwan Fine Food Stores Partners with Cheese Boutique

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TORONTO — Chef Mark McEwan’s Fine Food Stores is teaming up with Canada’s premier maître fromager, Afrim Pristine of Cheese Boutique, to curate and...

Taste of Toronto Announces 2017 Chef Lineup

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TORONTO — Taste of Toronto has announced the complete line-up of chefs participating in this year’s event, taking place June 15 to 18 at...

League of Extraordinary Chefs Host Island Picnic

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TORONTO — Last night the League of Extraordinary Chefs, a new collective comprised of Toronto-based toques looking to offer unique culinary experiences in enticing...

OHI 2012 Fellows Named

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TORONTO — The Ontario Hostelry Institute (OHI) has announced its list of fellows that will be named to the organization at the Gold Awards...