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Pandemic Challenges Are Influencing 2022 Tech Trends

Kostuch Media Ltd. - 0
Restaurant technology in 2022 looks a lot like what past generations would have imagined: handheld devices placing autonomy in the hands of guests; robot...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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