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Technology trends for 2024 blend to create a seamless integration of...

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By Sarah B. Hood The COVID dust has settled, and for many, that means re-examining the patchwork of tech solutions that helped them survive when...

Restaurants harness technology and adapt to customer preferences

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By Mo Chaar In an era of rapid digital transformation, the restaurant industry is harnessing technology to surmount challenges and adapt to shifting customer preferences....

From the Editor: The Silent Partner

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Ask anyone to list two ingredients necessary in the successful operation of a restaurant business, and invariably they’ll respond with great food and service....

CAC Highlights the Impact of AI on Coffee Segment

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By Victoria Vijayakumar The Coffee Association of Canada (CAC) recently hosted its monthly webinar series, What’s Brewing, to discuss the role of artificial intelligence (AI)...

NotCo Unveils Campaign to Show Livestock Reaching Full Life Expectancy

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TORONTO — Ahead of Earth Day, NotCo has leveraged AI to raise awareness of the disparity between how long animals live in nature and...

foodora Teams Up with Tiny Mile on Artificially Intelligent Delivery

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TORONTO — Today, foodora is launching a brand-new partnership with Toronto-based Tiny Mile, the creators of “Geoffrey,” the safe, small and friendly delivery robot. Weighing just 10...

Waste Not

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Can we decrease food waste by using artificial intelligence? Food waste is a thorn in the side of the hospitality industry in North America and around...

Automation Nation

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Artificial intelligence — the ability for a computer to make decisions based on learned information — used to be relegated to sci-fi thrillers. But,...