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Now Open: Parquet

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TORONTO — Parquet, a new contemporary French bistro in Toronto by lawyers and new restaurateurs Daniel Bernstein and Matt Cohen, has opened its doors. Parquet’s...

Restaurant Companies Express Frustration With Landlords, Government and Third-Party-Delivery Companies

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AS COVID-19 continues to wreak havoc around the world, businesses are being forced to deal with repercussions of a lockdown that has no end...

Now Open: Piquette Wine Bar

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TORONTO — Piquette, an intimate 30-seat wine bar on Queen Street West in Toronto, has opened its doors. The restaurant — owned by Grant...

Bar Isabel Earns Wine Spectator’s 2019 Award of Excellence

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TORONTO — Toronto’s Bar Isabel has earned the Wine Spectator 2019 Award of Excellence. Restaurants from more than 75 countries were evaluated on their wine lists — including...

Coming Soon: Piquette

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TORONTO — Piquette — a new wine bar from Ellen Shrybman, Nathan Morrell and Grant van Gameren (Bar Isabel) — will soon open in Toronto’s Queen...

Chef of the Year: Grant van Gameren

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Grant van Gameren might be the perfect restaurateur for millennials. His entrepreneurial sixth sense has allowed him to follow his intuition and passion into...

The 2018 Equipment Trends Report

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If you’re smart, fast and multi-functional, there’s a place for you in the modern foodservice kitchen. And if you’re easy to use and don’t...

Staffy Service Now Available as an App

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TORONTO — Staffy, an on-demand digital marketplace — which connects restaurateurs with available contractors to ease the process of filling staffing gaps — is...

Now Open: lbs.

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TORONTO — A unique restaurant has opened its doors in downtown Toronto. lbs. (pronounced “pounds”), which stands for lobster, burger, salad, seats 140 and...

Grant Van Gameren Opening New Cocktail Bar

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TORONTO — Chef Grant Van Gameren of Bar Raval and Bar Isabel plans to expand his empire with the opening of a cocktail bar...