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Baskin-Robbins Unveils Creature Creations 2.0 and July Flavour of the Month

Kostuch Media Ltd. - 0
TORONTO — Baskin-Robbins Canada launched its second lineup of Creature Creations on July 1 to mark the beginning of National Ice Cream Month.  Priced at...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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