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Second Cup Coffee Launches Clean Label Beverages

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TORONTO — Second Cup Coffee Co. has introduced a Clean Label beverage initiative — a commitment to eliminate artificial colours and flavours, preservatives and...

McDonald’s Reinvents the Straw

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OAK BROOK, Ill. — McDonald’s recently introduced a limited-edition straw — designed by a team of aerospace and robotics engineers — for use with...

Extreme Pita Launches Two Purfresh Beverages

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TORONTO — Extreme Pita has launched two new Purfresh beverages, made in-house with premium, fresh ingredients, available at participating restaurant across Canada and the U.S.

Canadian Consumers Are Into Scotch

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Joseph Cassidy is the “whisky specialist” at Via Allegro, an Italian restaurant in a strip mall in Toronto. Asked if he stocks the best...

Technomic: Canadian Restaurant Trends 2013

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CHICAGO — The Chicago-based research firm Technomic has indentified five Canadian foodservice trends that its research shows will take shape in 2013. To start,...

Thirst Quenchers

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As summer approaches, QSR customers are craving iced coffee and smoothies Summer is here, so that means quick-service restaurants (QSR) are reinventing their...

Second Cup Launches Offerings and Tagline

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TORONTO — It’s a busy week at Second Cup, with the launch of seasonal beverages and the tagline "There's a little love in every...

Week of Aug. 16, 2010

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  Tim Hortons Profits UpOakville, Ont.-based Tim Hortons Inc., has announced its best three-month sales performance in Canada for several quarters, with a...