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Nova Scotia

RCR Launches Bistro Le Coq

Kostuch Media Ltd. - August 16, 2011 0

HALIFAX — A taste of France has moved west with the opening of Bistro Le Coq on Argyle Street in Halifax. The RCR Hospitality...

Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.