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Foodpreneur Lab Disrupts Food Ecosystem with Support Paths for Black Food...

Kostuch Media Ltd. - 0
TORONTO — Foodpreneur Lab, a Canadian Black woman-founded and led non-profit, is disrupting the food ecosystem by addressing systemic barriers and advancing racial and...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services.
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