Tag: Boulevard Kitchen & Oyster Bar
Alex Chen Wins Big at Regional Gold Medal Plates
VANCOUVER — Boulevard Kitchen & Oyster Bar chef Alex Chen will represent B.C. at the upcoming Canadian Culinary Championships in February, after taking home...
Boulevard Kitchen & Oyster Bar Appoints New Wine Director
VANCOUVER — Boulevard Kitchen & Oyster Bar has appointed Diana Claxton as its new wine director.
Claxton is a certified sommelier, formerly of Vancouver’s Homer...
Seafood Restaurant to Open in Sutton Place Hotel
VANCOUVER — Chef Alex Chen has set forth on a new venture with the upcoming opening of the Boulevard Kitchen & Oyster Bar in Vancouver’s Sutton Place Hotel.
