Tag: Campagnolo Restaurant
Crispy Ceci
Crispy Ceci
Recipe by Nathan Lowey
head chef at Campagnolo Restaurant, Vancouver
Ingredients:
1 1/2 cups dried chickpeas (soaked overnight in water)to taste salt
6 cups canola oil2 cups...
Campagnolo Caffè Takes Shape
VANCOUVER — The team behind Vancouver’s Campagnolo Restaurant recently announced a new addition to the brand — Campagnolo Caffè.The caffè, operated by restaurateurs Tom...
Campagnolo Caffè Takes Shape
VANCOUVER — The team behind Vancouver’s Campagnolo Restaurant recently announced a new addition to the brand — Campagnolo Caffè.The caffè, operated by restaurateurs Tom...
Slow Taste of Vancouver
VANCOUVER — During the week of Oct. 11, slow-food activists across the continent will be celebrating “Slow Taste of Italy,” an event that pays...
J.C. Poirier Returns to Vancouver
VANCOUVER — According to numerous food-media sources in the city, chef J.C. Poirier is set to return to Vancouver. Last year, Poirier shuttered the...
JC Poirer Returns to Vancouver
VANCOUVER — According to numerous food-media sources in the city, chef Jean Cristophe (JC) Poirer is set to return to Vancouver. Last year, Poirer...
