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City of Toronto, University of Toronto Scarborough and Centennial College Partner...

Kostuch Media Ltd. - 0
TORONTO — The City of Toronto has partnered with The Department of Management at the University of Toronto Scarborough, specifically The BRIDGE, and the...
Canadian

The Power of Partnerships: Terroir Symposium 2020 Wrap Up

Kostuch Media Ltd. - 0
After 14 years of bringing food, tourism and hospitality industry partners together to share ideas, make connections and create change, the annual Terroir Symposium...
Canadian

Reflecting Canada’s Diverse Reality in Marketing

Danielle Schalk - 0
TORONTO — As part of the Terroir Symposium’s Tuesday lineup, Eden Hagos, founder of Black Foodie, highlighted the lack of diversity that exists in...
Canadian

Uber Launches Uber Vouchers

Kostuch Media Ltd. - 0
TORONTO — Uber has launched Uber Vouchers to provide businesses the opportunity to cover the cost of their customers or guests’ Uber trips. The new feature...
Foodservice and Hospitality magazine is the authoritative voice of Canada’s foodservice and hospitality industry. Established in 1968, Foodservice and Hospitality has a long history of engaging foodservice and hospitality decision makers — those with the authority to choose or recommend products and services. The magazine is now produced eight times a year digitally with one print issue – (The Top 100 Report, also including the Top-30-under-30 winners, is published annually in June.)
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