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Mary Brown’s Chicken & Taters Celebrates 50th Anniversary

MARKHAM, Ont. — Mary Brown’s Chicken & Taters is celebrating its 50th anniversary this year and will kick off a national contest that includes grand-prize trips...

CMAJ Study: Canadian Restaurant Foods Contain High Sodium Levels

OTTAWA — A new study by the CMAJ Open journal shows high sodium levels in Canadian restaurant food. The report finds that the sodium level...

KML and FHG Release 2013 Guide to Canadian Restaurant Operating Performance

TORONTO — Kostuch Media (KML) and FHG International, in cooperation with Ryerson University, have released the “2013 Bottom Line Report,” outlining the 2012 Canadian...

Laurier Gordon Ramsay Opens in Montreal

MONTREAL — Laurier Gordon Ramsay has opened its doors, kick-starting a new era at the iconic Montreal location that housed Rotisserie Laurier BBQ for...