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KML Top-30-Under-30 award winners are a beacon of hope for a...

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Stefanie CirilloAssistant General Manager, Restaurants, Eataly Toronto, TorontoStefanie Cirillo’s vision for her budding foodservice-and-hospitality career began at the age of 15 when she started...

Chef of the Year: Grant van Gameren

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Grant van Gameren might be the perfect restaurateur for millennials. His entrepreneurial sixth sense has allowed him to follow his intuition and passion into...

Durham College Students Win Student Series Competition Hosted by Canoe

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OSHAWA, Ont. — Students from Durham College’s Centre for Food (CFF) have won Canoe Restaurant’s student series competition, which asked entrants to create a...

Ron McKinlay Joins Culinary Team at Canoe Restaurant

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TORONTO — Ron McKinlay is the new chef de cuisine at Toronto’s Canoe Restaurant. After completing a Culinary Arts diploma in his hometown of Vancouver,...

Ritz-Carlton Introduces TOCA in TO

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TORONTO — The dream is now a reality. Five years after announcing the development of the Ritz-Carlton, Toronto, one of the world’s most recognizable...

Ritz-Carlton Introduces TOCA in TO

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TORONTO — The dream is now a reality. Five years after announcing the development of the Ritz-Carlton, Toronto, one of the world’s most recognizable...