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LEAF Offering Audit Grants

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VICTORIA — LEAF (Leaders in Environmentally Accountable Foodservice) has launched an initiative offering a limited number of LEAF-audit grants to help independent restaurateurs start...

Certified JHSC members: are you due for refresher training?

Time-sensitive reminder: joint health-and-safety committee (JHSC) members who were certified on, or after, March 1, 2016 are due for refresher training as...

Examining the Ethics of Modern Meat Consumption

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There are millions of Canadian consumers who enjoy an omnivorous lifestyle and eat meat regularly. While many point fingers at large-scale meat...

Sustainability: Commonly Overlooked Items

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In the past, few people have gone to a foodservice establishment, ordered a drink and contemplated its impact on the environment as they sipped....

Food File: Examining The Farm-to-Table Ethos

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When acclaimed chef Michael Stadtländer and his wife Nobuyo opened their 12-seat restaurant, Eigensinn Farm (located in Singhampton, Ont.), 25 years ago, they didn’t...

The Story Behind Heart and Stroke’ Health Check

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Canadians make 18-million visits to restaurants daily. It’s no surprise given that consumers juggle family responsibilities, career and social obligations, which is leading to...

Salmon Safe Launches in B.C.

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VANCOUVER — Salmon Safe, a Portland, Ore.-based company that certifies salmon farmers are implementing policies that protect salmon populations, launched throughout British Columbia this...

Clearwater Announces BRC Certifications

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HALIFAX — Clearwater Seafoods has just certified two of its processing facilities under the British Retail Consortium (BRC) standard for food safety. The letter...

Export Packers Adopts Mercury-Testing Program

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BRAMPTON, Ont. — As the discussion about the amount of mercury found in fish continues to spark debate, Export Packers Company Limited, announced it...

Fairmont Algonquin Highlights True North Salmon

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ST. ANDREWS BY-THE-SEA, N.B. – The folks at Fairmont Algonquin hotel will be hosting a celebration of True North Salmon’s Seafood Trust Eco-Label certification...