Home Tags Cheese

Tag: cheese

SIAL Canada Announces Winners of Olive D’Or, International Cheese Competitions

TORONTO — SIAL Canada announced the 12 winners of the Olive d'Or 2019 contest, the largest international extra-virgin olive oil contest.

Vancouver’s Pacific Institute of Culinary Arts Welcomes Quebec Producers

VANCOUVER — In April, the Pacific Institute of Culinary Arts (PICA) in hosted representatives from Quebec to share their products and...

VIDEO: Rendez-Vous Gourmet Celebrates Quebec Producers and Products

TORONTO — More than 50 Quebec-based producers gathered at the Arcadian Studio and Loft in Toronto yesterday for the annual Rendez-Vous Gourmet event. Sophie Mendes,...

A&W to Switch to Real Canadian Cheese; Beyond Meat Burger Returns

VANCOUVER — A&W Food Services of Canada has announced it will eliminate all processed cheese from its menu and serve cheddar cheese, made without...

The Mac + Cheese Festival

North America’s largest food festival celebrating mac and cheese.  Savvy entrepreneurs, talented cooks and celebrity chefs come together for one weekend to raise money...

World Cheese Awards Announces Entry Deadline

GILLINGHAM, U.K. — The World Cheese Awards will open for entry on September 5. The Guild of Fine Food, the event’s organizer, expects a...

La Belle Cuisine: Examining Quebec’s Rich Food Culture

Quebec has boasted a strong sense of self and a well-developed culinary identity for longer than most Canadian regions. Thanks to a strong, provincially...

Fromagerie Bergeron Receives Recognition Once Again

SAINT-ANTOINE-DE-TILLY, Que. — At the 89th British Empire Cheese Competition held recently at the Travelodge Hotel in Belleville, Ont., Fromagerie Bergeron was once again...

Local Cheese Is Winning Favour Among Canadian Chefs

Issue 48, Number 4 Written By: Mary Luz Mejia Canadian menus boasting European cheeses used to denote a worldly elegance. And, although there’s an enduring soft...

NAIT Launches Line of Cheese

EDMONTON — The Northern Alberta Institute of Technology (NAIT) has launched its own line of cheese. As part of their course load, students at NAIT...