Tag: chris whittaker
Source & Supply: The Next Instalment of the Next Course: Reinventing...
The world’s community of agronomists and other scientists agree that growing cities and urban regions need to become more self-reliant, focusing on local and...
Forage Supports The Cheakamus Centre
VANCOUVER — Chef Chris Whittaker’s Vancouver restaurant Forage has committed to contributing funds from its filtered water donation program to The Cheakamus Centre in...
Now Open: Timber
VANCOUVER — Chef Chris Whittaker has opened the doors to his new eatery in Vancouver’s west end.
The new 1,900-sq.-ft. restaurant, Timber, is dishing out...
Alex Chen Wins Big at Regional Gold Medal Plates
VANCOUVER — Boulevard Kitchen & Oyster Bar chef Alex Chen will represent B.C. at the upcoming Canadian Culinary Championships in February, after taking home...
Forage To Open In Vancouver
VANCOUVER — Vancouver welcomes a new restaurant Nov. 20, as “Forage” opens its doors at 1300 Robson Street. Chef Chris Whittaker says the new...
O’Doul’s Chronicles Revamp With VIdeo Blog
VANCOUVER — A new online video blog is documenting the transformation of Vancouver’s O’Doul’s restaurant, located inside the Listel Hotel. “O’Doul’s has done its...
