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Restaurant Sales Reach $90-Billion in 2018

TORONTO — A report from Restaurants Canada has credited millennials and the Generation-Z cohort with helping grow foodservice sales by 5.1 per cent in 2018, driving...

The Green Report: How Restaurants are Changing Their Approach to Sustainability

PJ L’Heureux didn’t set out to make sustainability a top priority when he founded Craft Beer Market in 2011. “The biggest reason kind of...

Tim Hortons Eliminating Drive-Thru Waste and Recycling Bins

OAKVILLE, Ont. — Tim Hortons is removing its waste and recycling bins from its drive-thru lanes across Canada. In a statement, the company says two...