Tag: consumers
Where to Go from Here
The sun is starting to shine, summer is here and the re-opening of restaurants and patios across the country appears to be within reach....
Q&A: King Cole Ducks Ltd.
What was the breakdown of your business pre-COVID-19? Seventy-five per cent food-service and 25 per cent retail.What have been the immediate impacts to your...
Now, More Than Ever, Supporting Local Business Matters
The COVID-19 crisis has changed many of our behaviours in a short period of time. When it comes to the foods we eat, perhaps...
Survey Reveals Consumers Want Transparency on Cleaning Procedures and Products
CINCINNATI — New surveys from P&G Professional have revealed that, while businesses are re-opening, COVID-19 is still top-of-mind for consumers and it will be...
Third-Party Fees Creating Challenges in Current Environment
It’s widely agreed, COVID-19 has essentially put a halt to normal restaurant operations. Despite restaurants in some regions having the option to offer dine-in...
Webinar Series Helps Operators Navigate the Fallout from COVID-19
As the impact of COVID-19 became a reality and the devastating effect on the $80-billion Canadian foodservice market became more real, many of us...
Third-Party Delivery Fees Present Challenges for Struggling Operators
It’s widely agreed, COVID-19 has essentially put a halt to normal restaurant operations. Despite restaurants in some regions having the option to offer dine-in...
From The Editor: On-Demand World
In this ever-shifting, dynamic landscape, one message is clear and pervasive: we’re living in a world where we consume want we want, when we...
2019 Gustavson Brand Trust Index Released
VICTORIA — The Peter B. Gustavson School of
Business at the University of Victoria has unveiled the fifth-annual Gustavson Brand Trust Index (GBTI).
“What we are...
From the Editor: Chasing Change
In today’s globally minded marketplace, consumers are searching for unique products and experiences while, ironically, the world is becoming smaller and more uniform. That...