Tag: COVID-19
Quebec Extends Restrictions in Red Zones
QUEBEC CITY — Quebec is extending the province’s red-zone restrictions until November 23.
The partial 28-day lockdown of Greater Montreal and Quebec City, put in...
SQM Offers Audit Program for COVID-19 Compliance
TORONTO — To assist the industry in measuring compliance with COVID-19 protocols, Sensors Quality Management Inc. (SQM) recently launched Trust Audits.
The Trust Audits focus...
Mad Radish Puts a Family of Gourmet Fast-Food Brands Under One...
OTTAWA — Mad Radish, the healthy fast-food chain founded by David Segal after leaving DAVIDsTEA, was forced to temporarily shutter four of its six...
New Support for Small Businesses Announced
OTTAWA — During Small-Business Week, the Honourable Mary Ng, Minister of Small Business, Export Promotion and International Trade, announced an investment of $12 million...
New Study Shows Americans Spending Less During Pandemic
CHARLOTTE, N.C. — More than 40 per cent of Americans are spending less during the Coronavirus pandemic, according to a second report in a...
COVID-19 Forces Closure of Restaurants Across Country
The impact of COVID-19 and the government-mandated restaurant closures have seen many operators close their doors for good. The following list is current as...
Women in Tourism & Hospitality Global Virtual Summit 2020: Day 2...
TORONTO — Day 2 of the fourth-annual Women in Tourism & Hospitality Summit, which took place virtually October 14 and 15, started out with...
York Region Joins Growing List of Regions in Modified Stage 2
TORONTO — Last Friday, the Ontario government added York Region to the list of COVID-19 hot spots being pushed back into modified Stage-2 restrictions...
SkipTheDishes Announces Second-Wave Support for Local Restaurants
WINNIPEG — SkipTheDishes is implementing initiatives to support restaurant partners through new waves of restrictions as provinces begin to implement new measures to manage...
Domino’s to Hire 2,000 New Team Members
TECUMSEH, Ont. — Domino’s Pizza of Canada is looking to fill 2,000 open-store positions, including delivery experts, pizza makers, customer-service representatives, managers and assistant...
